Recipe: Hot Jalapeno Honey
1 pound (1 1/2 cups) honey
2 tablespoons Texas Pete Hot Sauce
1 sliced jalapeno
In a bowl, mix together honey, hot sauce and jalapeno. Let sit for 30 minutes before using. If not using right away, strain out jalapeno and store in an airtight container. Makes: 1 1/2 cups
Nutritional information
Per teaspoon: 20 calories (percent of calories from fat, 0), no protein, 5 grams carbohydrates, no trace fiber, no fat, no cholesterol, 11 milligrams sodium.
