Brigadeiro Branco

Brigadeiro branco to vary a little of the conventional brigadier or because it is simply its favorite?
 
Regardless of the reason, I'll teach you how to make the best brigadeiro branco in the world!
 
In addition, it will be a super simple and fast recipe.
Lets go to what matters:
 
Ingredients for your brigadeiro branco
 
Condensed Milk (1 can)
 
Cream of milk (200 grams)
 
Butter (1 tablespoon)
 
White Chocolate (150 grams)
 
If you want to know about my 3 ingredients tips to have the best brigadeiro, take a look here.
 
How to prepare your brigadeiro branco in 8 steps
 
1.Put the butter in a pan
 
2.After the butter melts, add the condensed milk
 
3. Add the cream right away.
 
4.Mix well until you have all the ingredients even
 
5.After the ingredients are in a single form, add the white chocolate
 
6. Continue stirring until the chocolate melts and separates from the bottom of the pan
 
7.When your brigadeiro branco is peeling off the bottom of the pan, you can turn the fire off
 
8. Let your white squire cool naturally
 
Rolling your brigadeiro branco in 2 steps
 
1.Unte your hand with a little butter
 
2. Pass the Brigadier on Sugar
 
You may also want to pass your brigadeiro on the milk nest, chocolate powder, chocolate zest, colorful confetti, grated coconut etc.
 
Feel free to choose the one you like the most.
 
I sometimes when I want to diversify the flavors, I usually pass each brigadier on a different ingredient.
 
This is a way to taste different flavors and in an upcoming recipe, increase the number of brigadiers that I liked the most.
 
I advise you to do so at home too.
 
I'm sure everyone in the family will love it.
 
* Extra Madoca tip: in case you also prefer, you can substitute the white chocolate for lemon zest, strawberry (Nesquik), peanut (crushed) and so on ...
 
Also follow this video in the preparation of your brigadeiro
 
https://www.youtube.com/watch?v=o8YjTv9UET0&t=2s

https://docesdesucesso.com/brigadeiro-branco