Can you match these Melbourne restaurants to their signature dishes?
Test your knowledge with our gallery quiz.
Created by
Translated by
Gourmet Traveller
on January 30, 2017
Original Article by
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01
Attica
Tulips DIY
Chinizza
Double-boiled wallaby tail soup
Miso and pink lady soft-serve
Rice and Flesh
Mackerel dumplings
Saganaki with peppered figs
Stracciatella, fermented fennel, chamoile oil
Ma po tofu
Croissant
Too many Italians and only only Asian
Spaghetti fresca with clams and smoked tomatoes
Congratulations!
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